Strawberry Cheesecake Popsicles*
Ingredients

3 oz cream cheese, softened

1/2 cup Miracle Whip* light

8 oz Cool Whip*, thawed

2 cups miniature marshmallows

10 oz frozen sliced strawberries

3/4 cup chopped pecans, toasted
Directions
Mix cream cheese and dressing until well blended. Gently stir in whipped topping, marshmallows, strawberries and pecans. Spoon into 5 oz paper drinking cups; insert wooden stick in center of each cup. Freeze until firm. Remove paper cups from pops before serving.