Frozen Pear Pops
Ingredients

1 (16 oz) can pear halves, drained

1 (8 oz) plain yogurt

3 tbsp honey

1/2 tbsp lemon juice

Few drops almond extract
Directions
In blender combine pears, yogurt, honey, lemon juice and almond extract. Cover and blend until smooth. Pour mixture into the Popsicle* molds. Freeze 4 to 6 hours.